|Product name||Turmeric root extract|
|Latin name||Curcuma longa L.|
|Place of Origin||Sichuan ,Fujian China|
|Part used||Root, rhizome|
|Extraction Type||Solvent Extraction|
|Synonyms||Curcuma aromatica Salisb ,C.longa L ,C.zedoaria(Berg.)Rosc.,Acorus calamus L, Curcuma domestica Valeton|
|Specifications||Curcumin 95% Yellow powder|
|Water soluble Curcumin 5%10% Yellow powder|
Curcumin, also known as curcumin and acid yellow, is a natural phenolic antioxidant extracted from the rhizomes of the ginger plant turmeric and other rhizomes. It is a commonly used seasoning and food coloring.
As a food coloring agent, it can be used in candies, jellies, ice creams and carbonated drinks. The maximum use amount is 0.01g/kg.
With the function of improving blood circulation and treating amenorrhea;
With the function of lipid-lowering, anti-inflammatory, choleretic, anti-tumor and anti-oxidation;
It contains antioxidants, which protect cells against damage caused by free radicals;
It has the effect on lowering blood pressure, treating diabetes and protecting the liver;
Antiviral, antimicrobial and antiparasitic activitie;
1. As Food and beverage ingredients.
2. As Healthy Products ingredients and lose weight .
3. As Nutrition Supplements ingredients.
4. As a health food and cosmetic ingredients.