Product Name:Soybean oligosaccharides(SBOS)
Latin Name:Lycopus lucidus Turuz
Appearance:White to yellow powder
Oligosaccharides (Oligosaccharides) refers to the saccharides that are formed
from 2 ~ 10 monosaccharide molecules that are linked together by glycosides.
The molecular weight is 300 ~ 2000, and the boundary is between monosaccharide (glucose, fructose, galactose)
and polysaccharide (fiber, starch), and there are two sugars, three sugars and four sugars.
The oligosaccharide, which is used as a “specific health care food”,
refers to a type of oligosaccharide that has special biological functions that are particularly beneficial to gastrointestinal health,
hence the term “functional oligosaccharides”. Soybean oligosaccharide is the general term for soluble sugar in soybean.
The main ingredients are sucrose (double sugar), cotton candy (triose), and water sugar (4 sugar).
|Fructo-oligosaccharides (FOS)||Isomalto-oligosaccharides (IMO)||Xylo-oligosaccharides (XOS)|
|Soybean-oligosaccharides (SBOS)||Galacto-oligosaccharides (GOS)||Chito-oligosaccharides (COS)|
|Gentio-oligosaccharides (GeOS)||Gluco-oligosaccharides (GlOS)||Pectic-oligosaccharides (POS)|
|Xanthan-oligosaccharides (XDO)||Mannan-oligosaccharides (MOS)|
(1)Encouraging the reproduction of bifodobacterium, and suppressing the reproduction of harmfulbacteria;
(2)Building up immunity:
(3)Treating and preventing constipation and diarrhea;
(4)Helping in absorption and formation of nutritional substances in the intestines;
(5)Lowering serum cholesterol;
(6)Protecting the liver;
(7)Preventing decayed teeth.
(8)Soy Oligosaccharide SSOLI70300 contains us to 70% of stachyose and raffinose with obvious health effects.
Prevention and treatment of colon cancer, esophageal cancer, liver cancer, lung cancer, tongue and skin conditions such as tumor; Can strengthen the body’s immune function; A step-down, calming effect. Used in medicine and cosmetics, antioxidant, has cancer and virus inhibition effect