Astaxanthin 1% 2% 5% 10% Haematococcus Pluvialis Extract

What is  Astaxanthin ：
Astaxanthin is a red carotenoid found in the shells of river crayfish, oysters, and salmon
Astaxanthin is produced by algae, bacteria and phytoplankton
Natural shrimp red element) of the world’s strongest natural antioxidants,

effectively remove oxygen free radicals within the cell, enhance the capacity of cell regeneration, balance the body and reduce the accumulation of senescent cells, by inside and outside to protect healthy cells and DNA,
thus protecting the skin health, promoting hair growth, anti-aging, alleviate sports fatigue and increase your energy.

Basic Information:
Commodity: Astaxanthin
Specification: 1% 2% 5% 10%
Colors:Orange purple red
Test Method: HPLC

Natural & Synthesis of Astaxanthin :
Natural: (Yeast and Haematococcus pluvialis fermented.)

Yeast extract:
The average astaxanthin content in natural yeast is 0.40%

Algae extract:
The natural astaxanthin comes mainly from Haematococcus pluvialis fermented . The content of astaxanthin in rain red chlorella was 1.5% ~ 3.0%

Synthesis:
Made chemically from carotene.

Advantage of the astaxanthin:
Natural astaxanthinin is the strongest antioxidant found in nature and its antioxidant activity exceeds that of existing antioxidants:
It’s 1,000 times vitamin E
It’s800 times of coenzyme Q10
It’s 1,800 times larger than nitric oxide
It’s 3,100 times more than natto
It’s 700 times more anthocyanins
10 times more effective than beta-carotene
It’s 1,800 times more effective than lycopene
It’s  carotol (lutein) effect of 200 times
It’s Teapolyphenols effect of 320 times

Function:
1)Anti-aging
2)Antioxidant activity
3)Improve sperm quality and fertility
4) enhance immunity
5)Eye protect
6)Relieve exercise fatigue. Enhance body energy metabolism

Application:

1. Pharmaceuticals
2. Nutraceuticals
3. Cosmetics
4. Food supplement